Part of our Thai cooking range, this hot chilli (50,000-100,00 on the Scoville heat scale) is perfect for curries. soups and stir fries. Grow in a 1-2 litre pot* on a sunny windowsill and water regularly. This plant can also be placed outside in the summer but must be brought in before temperatures drop below 7°C. After a year, add some fresh compost.
* Use a good peat-free indoor plants compost to avoid getting little flies (known as fungus gnats) in your home.
Chilli (Bird's Eye) / Capsicum annuum
£5.00Price

