Part of our Thai cooking range, this hot chilli (50,000-100,00 on the Scoville heat scale) is perfect for curries. soups and stir fries. Grow on a sunny windowsill. Water and feed regularly. After a year, add some fresh compost. 
 
* Use a good peat-free indoor plants compost to avoid getting little flies (known as fungus gnats) in your home.